Saturday, December 26, 2015

BANANA CHOCOLATE CHEESE BREAD CUP

BANANA CHOCOLATE CHEESE BREAD CUP

This is the usual bread bakery popular kids because there is cheese and bananas in it. Mothers usually always buy good bread in the store.Materials Needed:
Source material:

  • 150 grams of high protein flour
  • 3 grams of instant yeast
  • 100 ml of ice water




Ingredients:
  • 150 grams of high protein flour
  • 125 grams of cake flour
  • 50 grams sugar
  • 20 grams of milk powder
  • 5 grams of instant yeast
  • 60 grams of egg whites
  • 100 grams of green banana, mashed
  • 50 ml of ice water
  • 75 grams of margarine
  • 1 teaspoon salt
  • Material contents:
  • 75 grams of grated cheddar cheese
  • 75 grams of chocolate chips
  • Spreads (mix):
  • 1 egg yolk
  • 1 tablespoon milk
Making way:
  1. Source: mix flour and instant yeast. Stir well. Enter the ice a little water. Stir until smooth. Let stand 1 hour.
  2. Mix flour, sugar, milk powder, and instant yeast. Stir well. Enter the culprit. Knead average.
  3. Enter the egg whites, banana, and ice water a little while diuleni until smooth. Add margarine and salt. Knead until elastic. Let stand 30 minutes.
  4. Weigh dough each 30 grams. Round shape. Let stand 10 minutes.
  5. Flatten dough. Fill with a mixture of grated cheese and chocolate chips.
  6. Put in muffin tins that were smeared margarine. Let stand 45 minutes until fluffy. Apply a smear material.
  7. Oven 10 minutes with a temperature of 190 degrees Celsius until cooked.
  8. for 30 pieces

Number of Servings: 30 pieces

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